<ul><li>Operatives to apply protective sheeting to work routes and working areas.</li><li><p>Water risk Assessment task&nbsp;</p><p>&nbsp;</p><p>No documentation was identified regarding temperature monitoring tasks; therefore it is recommended that monthly temperature checks are recorded within the logbook. Hot outlets need to be above 50&deg;C within one minute of flow. Cold outlets need to be below 20&deg;C within two minutes of flow. The cold feed to the instantaneous water heaters should be included to ensure these are below 20&deg;C. Please see table 3 &ndash; extract from HSG 274, Part 2 at the end of this report for more detail.</p></li><li>Site to be left clean and tidy.</li></ul>